About Me

I work with a wide range of international clients from my home base in Southwest Michigan.

My favorite work is getting to know a team, absorbing and organizing large amounts of information, and collaborating to solve their trickiest problems — spanning communications strategy, web design, branding frameworks, reports, and proposals

My thematic expertise is in food systems and non-profit innovation, but I love to learn about and work with new subject areas. Over the years, I have delved into community health, nutrition, and early childhood education, among others.

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